Family-friendly dishes anyone can make

Classic Asian flavors meet fresh crunch in these low-carb lettuce cups with seasoned chicken and vegetables.

Tender peppers filled with creamy garlic chicken, rice, and rich Parmesan sauce, baked until golden.

Individual lasagna rolls filled with seasoned ricotta-spinach cheese blend, baked in savory garlic butter until golden and bubbly.

Decadent layers of caramel, cream cheese, and brioche baked until golden for an indulgent morning treat.

Vibrant Greek-inspired pasta blending tender roasted chicken, sweet caramelized garlic, and creamy feta with fresh spinach and zesty lemon.

Golden halloumi, fresh vegetables, and tzatziki over warm rice with pita wedges

Cheesy sausage balls with Rotel tomatoes make irresistible party bites or breakfast treats.

Roasted sweet potatoes with crisp vegetables in creamy Thai peanut sauce for a satisfying plant-based dinner.

Comforting soup with ground pork, cabbage, ginger, and egg drop ribbons—all in one pot.